Desserts
Almond paste
30 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Serve chilled.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Preheat the oven to 175 degrees. Spread the almonds on a baking sheet and bake for 8-10 minutes.
- 3
Step 3
Transfer the almonds to the blender container, add sugar and a pinch of salt.
- 4
Step 4
Grind all ingredients into a powder.
- 5
Step 5
Continue processing until the almonds start releasing oil and turn into a smooth liquid paste. Periodically stop the blender, open the jar, and scrape the crumbs from the sides with a spatula.
- 6
Step 6
Transfer the paste to a glass jar.
- 7
Step 7
Can be served.