Appetizers
Roasted Almonds
20 min4 serv.21 февр. 2026 г.
Description
The appetizer is quick and easy to prepare. I described it for you,
Instructions
- 1
Step 1
1. Heat the oil in a deep skillet.
- 2
Step 2
2. Then place a sprig of rosemary in it.
- 3
Step 3
3. Then add the peeled almonds. You can remove the skin with boiling water. Simply soak the nuts in boiling water, and the skin will come off easily.
- 4
Step 4
4. Toast the nuts over medium heat for 15 minutes until lightly browned.
- 5
Step 5
5. Cool the nuts and serve, sprinkled with sea salt. Enjoy!