Resort-Style Mussels
Description
Perfect with the table and with drinks. Recipe for preparing mussels resort-style. The main thing in this dish is the mussels. You can buy them at the store frozen; with them, the dish is easier to prepare. Spices play a big role here. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
1. To prepare this dish, we need to use sufficiently spicy Korean-style carrots (you can also make such carrots yourself).
- 2
Step 2
2. Take the mussels out of the refrigerator and thaw them in the open air. Pour water into a pot, add the mussels, and boil them for no more than two minutes. Then rinse the mussels under running water.
- 3
Step 3
3. Peel the onion and cut it into thin half-rings, lightly sprinkle it with vinegar. Prepare the dressing. Mix the vinegar with wine and soy sauce. Add the spices and mix everything well. Add liquid smoke. Let the dressing stand for about ten minutes, after which it will be ready.
- 4
Step 4
4. Add the dressing to the mussels, which you have also mixed with the prepared onion beforehand. Mix everything together well.
- 5
Step 5
5. Let the mussels marinate for thirty minutes.
- 6
Step 6
6. Now we will put half of the carrots on the bottom of the container, then add the mussels, and on top of the mussels put the carrots again. Cover with a lid and leave in a cool place for 24 hours. We will get a fragrant seafood delicacy.