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Fried Mussels with Onion
Appetizers

Fried Mussels with Onion

30 min4 serv.21 февр. 2026 г.

Description

A tasty appetizer for any gathering. Fried mussels with onion can be prepared simply as is, or you can make them with a sauce—for example, tomato or cream sauce. Such mussels can be served at the table with a side dish or added to salads. The recipe is simple, and you can find many ways to use it.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all ingredients. Take the mussels out of the freezer in advance.

  2. 2

    Step 2

    Step 2

    Thaw the mussels and rinse well under running water; pat dry.

  3. 3

    Step 3

    Step 3

    Peel the onion, rinse and dry. Then cut the onion into small cubes.

  4. 4

    Step 4

    Step 4

    Heat the skillet with vegetable oil, then add the onion and mussels.

  5. 5

    Step 5

    Step 5

    Fry the mussels for 7–10 minutes, stirring occasionally so they don't burn. Add salt and pepper to taste.

  6. 6

    Step 6

    Step 6

    The appetizer is ready. Serve with the meal.