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Mussels Fried in Batter
Appetizers

Mussels Fried in Batter

13 min4 serv.21 февр. 2026 г.

Description

This is an insanely delicious appetizer. At first glance, it may seem like preparing this dish will involve a lot of hassle, but I can assure you right away that there is nothing out of the ordinary about making this amazing appetizer. Especially if you buy already cleaned mussels in advance. Although I prefer to use fresh mussels in their shells, because their meat is still a bit tastier than that of frozen and cleaned ones.

Instructions

  1. 1

    Step 1

    Step 1

    1. Rinse the mussels under running water to remove sand and grit.

  2. 2

    Step 2

    Step 2

    2. Place the mussels in boiling water for 3 minutes.

  3. 3

    Step 3

    Step 3

    3. Sift the wheat, corn, and rice flour into one bowl. Add pepper, fennel, and turmeric, and mix the dry ingredients.

  4. 4

    Step 4

    Step 4

    4. Add melted coconut oil and crushed curry leaves.

  5. 5

    Step 5

    Step 5

    5. Dip the shrimp in the batter.

  6. 6

    Step 6

    Step 6

    6. Fry the shrimp in boiling oil.