Mexican shawarma
Description
The dish is prepared without unnecessary complications. Here is a simple recipe for Mexican shawarma. This recipe uses Mexican tortillas purchased from a nearby supermarket. The salad mix is also store-bought, but you can replace it with fresh greens. You can use any meat—you can use chicken breast, or pork, which also tastes delicious. Have a wonderful day and happy cooking! The finished dish can now be served.
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
Cut the chicken fillet into thin strips and mix with the seasoning.
- 3
Step 3
Then you need to fry the chicken fillet in vegetable oil.
- 4
Step 4
Mix sour cream and mayonnaise, add sauce seasoning.
- 5
Step 5
Slice the onion and tomatoes thinly into rings.
- 6
Step 6
Spread the lavash with sauce, place chicken, tomatoes, onions, and herbs in the center. Roll the lavash into a tube and fry in a pan without oil for a few minutes on each side.
- 7
Step 7
Shawarma is ready!