
simple pie
Description
Delicious baked treat for the whole family. The cake turns out slightly moist, soft, and very tasty. You can eat it with jam or butter. You can make it in any shape and size. I use freshly squeezed orange juice, but store-bought juice works as well. Feel free to use any spices to your taste. Serve cooled or slightly warm.
Instructions
- 1
Step 1

1. Wash the oranges, cut each one in half, and squeeze the juice.
- 2
Step 2

2. In a large bowl, add wheat flour, sugar, salt, baking soda, baking powder, cinnamon, cloves, and allspice.
- 3
Step 3

3. Mix all the dry ingredients thoroughly, then make a well in the center.
- 4
Step 4

4. Pour vegetable oil, honey, orange juice, a cup of instant coffee, chicken eggs, and vanilla extract into the well formed.
- 5
Step 5

5. Whisk everything thoroughly; the batter should be liquid and thick.
- 6
Step 6

6. Grease the baking pans (divided the dough among three pans). Pour the dough into each one and shake slightly.
- 7
Step 7

7. Bake in a preheated oven at 180 degrees for 50-60 minutes, then remove and let stand in the mold for another 15 minutes.
- 8
Step 8

8. Remove the pie from the pan and let it cool completely. Enjoy the pie, and store leftovers wrapped in foil at room temperature.