Baked goods
Honey muffins
60 min4 serv.21 февр. 2026 г.
Description
Melt honey over low heat. Gradually add granulated sugar and margarine. Continue heating the mixture without bringing it to a boil. Beat one egg. Add flour, baking soda, walnuts, almonds, and the beaten egg to the melted honey mixture. Mix everything well and divide the batter among 12 buttered molds, filling each mold more than halfway. Bake in the oven at 180°C for about 30 minutes. Cool under a towel. Brush the tops of the muffins with sugar syrup using a pastry brush. Then sprinkle the glazed tops with crushed walnuts or any other nuts. Let the muffins cool completely for 30 minutes to an hour, then serve.