Honey baskets with raspberries
Description
Honey dough by itself is very tasty. From it you can probably make any dessert! And you can make any kind of cream, I like the creamy one the most. You can add to the cream, for example, Mascarpone cheese or vanilla extract, or you can even make a custard cream. Experiment Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Place the margarine on the stove to let it start melting. Add honey and sugar. Bring to a boil.
- 2
Step 2
Add the soda. The container should be deep, because when the soda is added the mixture will start to foam.
- 3
Step 3
Heat the mixture, stirring constantly, until it turns a caramel color. Then remove from heat and let it cool to a warm temperature.
- 4
Step 4
Stir the eggs and flour into the cooled mixture. You may need more flour. Knead a soft, non‑sticky dough.
- 5
Step 5
From the ready dough, form little baskets using special molds and place them in an oven preheated to 200 °C for 10 minutes. Let the finished baskets cool.
- 6
Step 6
For the cream, beat the cream with powdered sugar.
- 7
Step 7
Decorate the baskets with cream and fresh raspberries. Let them sit in the refrigerator for a while.