Honey Cake

Description

Perfectly pairs with tea and coffee. This baked good is simple, delicious, and very aromatic. Serve this cake with a cup of herbal tea or coffee. Enjoy the gingerbread yourself and be sure to treat your friends to it. You can add apples, nuts, or aromatic spices. Serve the baked goods 15–25 minutes after removing from the oven.

Instructions

1. 1

   Step 1

   Mix flour, salt, baking soda, and baking powder, then add nuts. In another bowl, mix vegetable oil with honey, then pour in coffee and alcohol.

2. 2

   Step 2

   In the bowl of a mixer, combine the eggs with sugar; once a fluffy mixture forms, add the honey mixture.

3. 3

   Step 3

   Add the dry ingredients to the bowl with the eggs and honey, and mix everything with a spatula.

4. 4

   Step 4

   Line a baking dish with parchment paper and pour in the batter. Bake in a preheated oven at 160 degrees for 55 minutes.

5. 5

   Step 5

   Remove the baked goods from the oven and let cool in the pan for 15 minutes, then carefully remove from the pan and cut into pieces.