Watermelon honey
Description
Below I will tell you in more detail,
Instructions
- 1
Step 1
Prepare the watermelon.
- 2
Step 2
Wash the watermelon, remove the rind, and cut into large pieces.
- 3
Step 3
Blend the watermelon in a blender until smooth.
- 4
Step 4
Strain the resulting mixture to remove seeds and pulp. Then squeeze it through cheesecloth. For the recipe, you will need only watermelon juice without pulp.
- 5
Step 5
Pour the watermelon juice into a large saucepan. Place over medium heat and simmer the liquid until it reduces to 1/5 or 1/6 of its original volume.
- 6
Step 6
For the first couple of hours, you can simply stir the liquid occasionally. When the watermelon juice thickens and changes color, it's more convenient to transfer the mixture to a smaller pot.
- 7
Step 7
Check the readiness of the honey by dropping a drop onto a plate. The syrup should not spread. The preparation process took me 7 hours.
- 8
Step 8
Pour the finished watermelon honey into a clean sterilized jar.