topfood.cloud
All recipes
Masala chai (spiced Indian tea)
Drinks

Masala chai (spiced Indian tea)

25 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. If you're tired of traditional green or black tea, I suggest you try a real spicy delight. Take a look,

Instructions

  1. 1

    Step 1

    Step 1

    1. First, pour water into a saucepan and add milk to it. Bring the mixture to a boil.

  2. 2

    Step 2

    Step 2

    2. Meanwhile, finely chop the ginger and crush the clove, then add them to the boiling milk. Add black pepper, cardamom, cinnamon, and anise if desired.

  3. 3

    Step 3

    Step 3

    3. Boil the mixture for 2-3 minutes. Then add sugar to taste and let it dissolve. Next, add the tea and boil for 4-5 minutes to allow the leaves to unfurl. Then turn off the heat and let the drink steep, covered, for about 10 minutes.

  4. 4

    Step 4

    Step 4

    4. After that, strain the tea and serve, garnished with a cinnamon stick. Have a pleasant and healthy breakfast or afternoon tea!