Desserts
Onion jelly
40 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Making onion marmalade is easy, and it will surprise both you and your guests! You can serve it with meat, with fish, or even with tea. It's a truly universal dish! :) Onions contain many vitamins, act as a natural antioxidant, and help strengthen your immune system. Raw onions are bitter, but as marmalade they become tasty and even slightly sweet. I wish you success! Serve chilled.
Instructions
- 1
Step 1
Slice the onion into rings.
- 2
Step 2
Pour olive oil into a frying pan and add all the onions. Fry the onions, stirring constantly, for 30-40 minutes.
- 3
Step 3
During frying, add brown sugar and balsamic vinegar to the onions, and season with salt. Mix well and continue cooking. The onions should turn brown.
- 4
Step 4
Try it:) Onion marmalade is ready! Enjoy:)