Desserts
Gelatin jelly candy
240 min4 serv.19 февр. 2026 г.
Description
In this recipe, I want to share with you some information about
Instructions
- 1
Step 1
Dissolve the gelatin in a glass of juice in a saucepan. Let it sit for 10 minutes.
- 2
Step 2
Then pour in the remaining juice. Mix and place the mixture over heat.
- 3
Step 3
Bring the juice to a boil. Stir until the gelatin is completely dissolved. Also add 1.5 tablespoons of sugar.
- 4
Step 4
Take a mold for setting with low sides. Line it with parchment paper.
- 5
Step 5
Pour the juice into the mold. Refrigerate for 3 hours until completely set.
- 6
Step 6
Remove the finished jelly from the paper. Cut it into pieces and sprinkle with sugar. Enjoy your tasting!