Marinated tuna with herbs

Description

Here is a very simple recipe, preferably for barbecue, but it can also be prepared in the kitchen

Instructions

1. 1

   Step 1

   

   TopFood.Cloud

   Pour 4 tablespoons of olive oil into the dish, the juice of 1 lime, salt and pepper.

2. 2

   Step 2

   

   TopFood.Cloud

   Wash, dry, and chop 1 bunch of coriander and a handful of fresh mint leaves. Add to the dish and mix well.

3. 3

   Step 3

   

   TopFood.Cloud

   Prepare fresh tuna fillet: wash and dry with a towel. Cut into pieces, place in a dish with marinade and mix well. Season again with salt and pepper, then cover with plastic wrap and refrigerate for one hour (this can be done a day in advance).

4. 4

   Step 4

   

   TopFood.Cloud

   Grill not too close to the fire, and baste with the remaining marinade.