Grilled Marinated Pork Ribs
Description
The recipe won't take much time. These amazing grilled marinated pork ribs made at home will delight all lovers of unusual flavor combinations. The original sweet and spicy touch makes this dish truly special. Serve hot.
Instructions
- 1
Step 1
1. Wash the ribs immediately and pat them dry with a paper towel. Place them in a deep bowl or a tightly sealed bag. To prepare the marinade, peel and dice the ginger into small cubes. Pass the garlic through a garlic press.
- 2
Step 2
2. Pour pineapple juice into a deep bowl. Add sugar and mix thoroughly. Add a little olive oil, vinegar, and soy sauce. Add garlic, ginger, salt, and pepper to taste. You can also enhance the recipe for grilled marinated pork ribs with green onions, parsley, or other herbs to taste. Mix the marinade well and pour it over the ribs.
- 3
Step 3
3. Place the ribs in the refrigerator. For the meat to absorb the marinade thoroughly, it's best to leave it overnight. During this time, you can turn the ribs a couple of times to ensure even marination.
- 4
Step 4
4. Next, prepare the grill and heat it properly. Place the ribs on the grill.
- 5
Step 5
5. It's important not to overcook them, so they remain juicy. During cooking, you can baste the ribs with the marinade or reduce it slightly to make a sauce for serving. That's it—grilled marinated pork ribs are ready to be served and enjoyed at home.