
Marinated Rolls
Description
A delicious appetizer for any gathering. Marinated rolls are a tasty cold appetizer. Make rolls from cabbage and fill them with a spicy carrot filling. The rolls turn out crisp and flavorful. Serve the appetizer at the table.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Make the marinade. Bring the water to a boil, add the salt and sugar, and stir. Add the bay leaf and peppercorns. At the end, pour in the vinegar and turn off the heat. Let the marinade cool.
- 3
Step 3

Boil the cabbage leaves.
- 4
Step 4

Grate the peeled carrots on a grater, press the garlic through a garlic press, and season with salt and pepper to taste.
- 5
Step 5

Divide the large cabbage leaves in half. Place a little filling on each.
- 6
Step 6

Roll up the rolls.
- 7
Step 7

Place the roll-ups in a suitable container.
- 8
Step 8

Pour the marinade over and refrigerate for 24 hours. The roll-ups will marinate well.
- 9
Step 9

The appetizer is ready. Serve at the table.