Baked Marinated Pork Ribs
Description
The dish is prepared without unnecessary complications. I want to tell you, the finished dish can be served at the table.
Instructions
- 1
Step 1
Wash the ribs and cut them into portion-sized pieces.
- 2
Step 2
Prepare the marinade. To do this, mix vegetable oil, salt, sugar, pepper, mustard, and vinegar.
- 3
Step 3
Wash and finely chop the fresh herbs. If you don't have any, you can easily replace them with dried herbs.
- 4
Step 4
Place the ribs into a baking bag, add the marinade and prepared herbs. Mix well and tie the bag. Let it marinate for at least 3 hours. Periodically shake the bag to ensure the marinade spreads evenly.
- 5
Step 5
Place the bag with the ribs on a baking sheet and put it in the oven. Bake for about 50 minutes at 180-200 degrees.
- 6
Step 6
If you want to get a crispy crust on the ribs, open the baking bag and bake the ribs for another 10 minutes until a crust forms.