
Marinated chicken breasts with honey sauce
Description
Recipe for marinated chicken with honey and bacon sauce. The combination of sweet sauce and chicken in a spicy aromatic marinade will surely be a hit with everyone.
Instructions
- 1
Step 1

1. Cut chicken breasts into thick diagonal strips.
- 2
Step 2

2. Mix the marinade ingredients in a resealable plastic bag.
- 3
Step 3

3. Add the chicken, close the bag and shake to coat the chicken completely with the marinade. Marinate in the refrigerator for at least 3 hours.
- 4
Step 4

4. Prepare the sauce. Fry diced bacon in a heavy skillet until slightly crispy. Transfer the cooked bacon to paper towels to drain excess fat.
- 5
Step 5

5. Drain the fat from the skillet, but do not wipe it clean. Heat the skillet over medium-low heat, add the honey, Worcestershire sauce, and hot sauce. Stir and bring to a boil. Mix in the bacon, then remove from heat and set aside.
- 6
Step 6

6. Remove the chicken from the marinade and grill on both sides until cooked through.
- 7
Step 7

7. Place the chicken in a bowl and pour the honey sauce over it.
- 8
Step 8

8. Mix and serve with fried beans.