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Marinated Crab Sticks
Appetizers

Marinated Crab Sticks

60 min4 serv.21 февр. 2026 г.

Description

It works for both a holiday and everyday meals. The process itself will take you no more than 15 minutes, and you can leave the sticks to marinate overnight or for several hours. You can add any spices to the marinade for aroma, as well as herbs—rosemary, thyme, for example. You can serve the appetizer on its own or with vegetables, fish, or seafood. Serve with herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    1. We won't need many ingredients. First, wash, dry, and peel the crab sticks.

  2. 2

    Step 2

    Step 2

    2. Cut each one into 2-3 pieces.

  3. 3

    Step 3

    Step 3

    3. Place in a jar or a convenient container.

  4. 4

    Step 4

    Step 4

    4. Peel and chop the onion.

  5. 5

    Step 5

    Step 5

    5. Mince the garlic.

  6. 6

    Step 6

    Step 6

    6. Transfer to a jar.

  7. 7

    Step 7

    Step 7

    7. To make the marinade, combine the soy sauce with 2-3 tablespoons of water.

  8. 8

    Step 8

    Step 8

    8. Pour in the vinegar.

  9. 9

    Step 9

    Step 9

    9. And olive oil. Add a pinch of sugar.

  10. 10

    Step 10

    Step 10

    10. Pour in the marinade, cover with a lid, and leave in a cool place.

  11. 11

    Step 11

    Step 11

    11. Since crab sticks are already ready to eat, the marinating time can vary from half an hour to several days.

  12. 12

    Step 12

    Step 12

    12. A very interesting result that's worth paying attention to!