
Preserves
Marinated Cabbage with Red Pepper
780 min4 serv.21 февр. 2026 г.
Description
Perfect for winter preserves. I'll tell you more below. Jars keep for up to a year in a cool place.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Finely shred the cabbage.
- 3
Step 3

Grate the carrots on a Korean-style carrot grater. Cut the pepper into thin strips. Finely chop the parsley. Press the garlic through a garlic press.
- 4
Step 4

Combine all the ingredients in a large bowl. Mix, but do not knead with your hands.
- 5
Step 5

For the marinade, bring water to a boil. Add salt, sugar, vinegar, and vegetable oil.
- 6
Step 6

Pour the hot marinade into the bowl with the cabbage.
- 7
Step 7

Remember to press down so the marinade completely covers it, and place a weight on top. Refrigerate for 12 hours to marinate.
- 8
Step 8

Marinated cabbage with red pepper is ready, enjoy your meal!