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Marinara with mushrooms
Sauces

Marinara with mushrooms

60 min4 serv.20 февр. 2026 г.

Description

You can blend the marinara sauce with a hand blender before adding the mushrooms to make it more uniform. Use any mushrooms you like; I usually cook with button mushrooms. It's great to have marinara with mushrooms readily available in the fridge. It can be used in practically any dish and really transforms it. Good luck! Serve the sauce with meat, fish, or use it as a salad dressing.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Fry the onion and garlic until soft.

  3. 3

    Step 3

    Step 3

    Add fresh and canned tomatoes to the onion and simmer for 15 minutes, stirring occasionally.

  4. 4

    Step 4

    Step 4

    Pour in the wine, add salt, and spices. Mix well.

  5. 5

    Step 5

    Step 5

    Add mushrooms and basil. Simmer for 20-25 minutes.

  6. 6

    Step 6

    Step 6

    Ready. Use as a dressing or sauce.