Kefir marinade for pork
Description
The recipe won't take much time. For all lovers of various sauces and appetizers, I'd like to share this simple kefir marinade recipe for pork. They will surely notice the amazing transformation that happens to the meat! If you use this kefir marinade for beef, it won't turn out as tough as it sometimes does. And with pork, kefir somehow removes excess fat. All that remains is the rich flavor of meat that stays tender and soft! In short, this homemade kefir marinade for pork is a real find for me. Serve hot.
Instructions
- 1
Step 1
1. The marinade recipe itself is extremely simple. Cut the meat into portion-sized pieces, pour over kefir, add chopped basil and spices. But do not add salt!
- 2
Step 2
2. Mix and let marinate for at least 4 hours.
- 3
Step 3
3. Now thread the meat onto skewers and grill the shashlik as usual. Now you can add salt.
- 4
Step 4
4.