Marinade for grilled vegetables
Description
The recipe won't take much time. In my opinion, you won't find a better or simpler marinade for grilled vegetables! The dish always turns out juicy and delicious, and with this sweet-and-sour marinade, even the most familiar combinations take on a fresh, sophisticated twist. Try it and save the recipe—you'll definitely need it, as this marinade works perfectly for meat and poultry too. Serve hot.
Instructions
- 1
Step 1
1. The recipe is simple and delicious – cut all the vegetables into medium-sized pieces of roughly the same size. Sprinkle with herbs, spices, minced garlic, salt, and pepper. Mix well.
- 2
Step 2
2. Separately mix all the liquid ingredients for the sauce, pour this mixture over the vegetables, and let them marinate for at least half an hour. Then thread them onto skewers and grill or bake in the oven.
- 3
Step 3
3. That's it! Serve right on the skewers or transfer to a plate and serve as a side dish with meat.