
Hot dishes
Marinade for tender meat
5 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. I'll tell you. Serve hot.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

For the marinade, beat one egg into a bowl.
- 3
Step 3

Add mustard and tomato paste to it and mix. Pour in the vegetable oil, add starch, salt, and your favorite spices.
- 4
Step 4

Mix everything.
- 5
Step 5

Cut the meat into pieces if necessary (I used ribs), add the marinade and mix thoroughly. Cover the bowl with plastic wrap and refrigerate for at least 8 hours.
- 6
Step 6

Sear the meat uncovered over high heat on both sides until golden brown. Then, if the meat is still raw inside, cover it with a lid and simmer over low heat until fully cooked. The meat turns out very tender!
- 7
Step 7

Can be served.