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Marinade for chicken kebab with kefir
Sauces

Marinade for chicken kebab with kefir

300 min4 serv.20 февр. 2026 г.

Description

The homemade sauce is easy and quick to prepare. I'd like to recommend this simple marinade recipe for kebab made with kefir. The kebab turns out just perfect! The meat is tender and soft, with a pleasant aroma and a beautiful, appetizing crust. I hope you'll enjoy it! Happy cooking! Serve chilled or at room temperature.

Instructions

  1. 1

    Step 1

    Step 1

    Rinse the chicken meat and pat it dry. Now rub it with salt, pepper, and khmeli-suneli.

  2. 2

    Step 2

    Step 2

    Rub the chicken with ajika on all sides.

  3. 3

    Step 3

    Step 3

    Place the chicken meat into a marinade container and pour kefir and vinegar over it. Mix well and let it marinate for 5 hours. Keep the chicken in the refrigerator during the entire marinating time.