Chicken shashlik marinade

Description

With this marinade, chicken turns out incredibly juicy and tender, with a unique flavor. It's important to note that this marinade is quick to prepare, but the key is to let the meat marinate well. You can substitute Greek yogurt with any other low-fat yogurt, and adjust the spices to your taste. Serve the kebab with flatbread or lavash and a fresh tomato salad.

Instructions

1. 1

   Step 1

   Prepare the marinade by mixing yogurt and all the spices from the list.

2. 2

   Step 2

   Place the poultry meat into a bowl with the marinade and let it marinate for 2 to 8 hours.

3. 3

   Step 3

   Heat up the barbecue, skewer the meat and grill until done.