Grilled chicken marinade

Description

Homemade sauce recipe. If you like spicy chicken, feel free to increase the amount of chili pepper. You can also add homemade spicy adjika based on tomatoes and hot pepper to the marinade. Give it a try! Option:

Instructions

1. 1

   Step 1

   

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   Prepare the marinade ingredients. Adjust the amount of spices to your taste—you can increase some or omit others. I make the marinade exactly this way, and I add vinegar to keep the meat tender and moist after frying.

2. 2

   Step 2

   

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   Mix the spices, salt, vinegar, and mayonnaise.

3. 3

   Step 3

   

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   Mix thoroughly. Rub the chicken with the prepared marinade, wrap it in plastic wrap, and let it marinate for a couple of hours in the refrigerator.