Marinade for wild duck

Description

Homemade sauce is easy and quick to prepare. I want to share the recipe with you. Serve chilled or at room temperature.

Instructions

1. 1

   Step 1

   Pour water into a large pot, add bay leaf, onion sliced into rings, and pour in vinegar. Season with salt and pepper.

2. 2

   Step 2

   We place this mixture over heat and bring it to a boil. After that, we remove it from the heat and let it cool.

3. 3

   Step 3

   Place the duck in the marinade and cover the pot. The duck should marinate for at least one hour. It's better to leave it in the marinade overnight.