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Semolina pudding
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Semolina pudding

60 min4 serv.19 февр. 2026 г.

Description

Let's prepare semolina pudding at home. Mix semolina with sugar and add it to boiling milk, then stir in beaten eggs with egg white. Bake the mixture in the oven for 30-40 minutes until a golden crust forms. I hope it turns out great for you! Good luck!

Instructions

  1. 1

    Step 1

    Step 1

    Mix the semolina with regular and vanilla sugar.

  2. 2

    Step 2

    Step 2

    Bring the milk to a boil.

  3. 3

    Step 3

    Step 3

    Add the semolina to the milk, mix well to obtain a thick semolina porridge.

  4. 4

    Step 4

    Step 4

    Beat the egg white with one whole egg.

  5. 5

    Step 5

    Step 5

    Add the resulting mixture to the semolina porridge and mix.

  6. 6

    Step 6

    Step 6

    Grease the baking dish with butter and place the pudding in it.

  7. 7

    Step 7

    Step 7

    Brush with egg yolk. Bake for 30 minutes at 170 degrees. Let the pudding cool and set for about 1 hour.

  8. 8

    Step 8

    Step 8

    Done.