Pumpkin pudding cake with kefir
Description
The recipe won't take much time. There are many recipes for making semolina cake, but I will tell you,
Instructions
- 1
Step 1
That's all the ingredients for the mannik. My pumpkin is frozen, cut into small cubes. If you have fresh pumpkin, grate it on a medium or coarse grater.
- 2
Step 2
Mix the semolina with sugar and pour in the kefir. Stir.
- 3
Step 3
Add pumpkin and dried cranberries. Cranberries can be replaced with raisins, cherries, or other berries. Mix and let stand for 20-25 minutes.
- 4
Step 4
Lightly grease the baking dish with vegetable oil. I placed a circle of parchment paper on the bottom. Add the baking powder to the semolina batter and mix thoroughly.
- 5
Step 5
And place the mixture into a mold. Smooth it out.
- 6
Step 6
Bake in a preheated oven at 180 degrees for 25 to 35 minutes. The cake will have a golden crust.
- 7
Step 7
This is what it looks like when sliced. This portion is just enough for four people—everyone is full and no one is overstuffed :)