Semolina cake with cottage cheese in a multicooker
Description
Perfectly pairs with tea and coffee. You can add raisins to the semolina cake batter with cottage cheese for a multicooker. First, soak the raisins in warm water, then dry them on a paper towel. I also added candied fruits and vanilla. The cottage cheese semolina cake can be decorated with cream and fruits. In any case, it's a great dessert for children, especially for those who don't like semolina porridge. So, I recommend you try making semolina cake with cottage cheese in a multicooker. Good luck! Serve cooled or slightly warm.
Instructions
- 1
Step 1
Pass the cottage cheese through a sieve, or blend the cottage cheese, semolina, and sour cream in a blender.
- 2
Step 2
Beat the eggs with sugar.
- 3
Step 3
Mix the eggs with the cottage cheese, add the baking powder.
- 4
Step 4
Grease the multicooker bowl and pour in the batter.
- 5
Step 5
Bake the semolina cake in "baking" mode for 60 minutes.
- 6
Step 6
The pastry is ready. Serve with tea.