
with soda
Description
This is not only a simple but also a fairly quick version of baking "Manник" with baking soda. I don't soak the semolina before baking, which significantly saves time in the kitchen. Be sure to line the baking pan with parchment paper or grease it with oil and dust with semolina. An inexpensive, filling, and delicious example of homemade baking. I highly recommend you give it a try. Serve cooled or slightly warm.
Instructions
- 1
Step 1
First, turn on the oven and let it heat up to 180 degrees.
- 2
Step 2
Put the egg and sugar into a deep bowl and whisk for 1-2 minutes.
- 3
Step 3
Add semolina and kefir, continuing to whisk.
- 4
Step 4
At the end, add the baking soda, mix once more, and transfer the dough into a heatproof dish.
- 5
Step 5
Bake for 35-45 minutes until done. Before serving, you can dust the pie with powdered sugar.