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Semolina cake with halva
Baked goods

Semolina cake with halva

60 min4 serv.21 февр. 2026 г.

Description

Delicious baked goods for the whole family. Mannik is a very simple pastry made from the most affordable ingredients. Despite its simplicity, mannik turns out tender and tasty, and its preparation requires minimal time and effort. If you want to surprise and delight your loved ones, be sure to bake mannik with halva. This is an unusual dessert that will amaze you with its unparalleled flavor. Halva gives a piquancy and juiciness to the mannik, and the mannik itself becomes fluffy and tender, thanks to the semolina that we soak in kefir. It can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Put the semolina into a container, pour in the kefir, stir, and let it sit for 30 minutes.

  3. 3

    Step 3

    Step 3

    In a separate bowl, mix the sifted flour with the baking powder.

  4. 4

    Step 4

    Step 4

    To the softened semolina, add eggs, a little beaten with a fork, sugar, and mix well.

  5. 5

    Step 5

    Step 5

    Add the vegetable oil and stir.

  6. 6

    Step 6

    Step 6

    Add the prepared flour mixture and stir well until smooth.

  7. 7

    Step 7

    Step 7

    Pour the batter into the baking pan.

  8. 8

    Step 8

    Step 8

    Evenly spread the chopped halva on top and place the pan in a preheated oven at 180 °C for 35–40 minutes.

  9. 9

    Step 9

    Step 9

    Semolina cake with halva is ready.