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Cottage cheese cake with candied fruit
Baked goods

Cottage cheese cake with candied fruit

60 min4 serv.21 февр. 2026 г.

Description

The pastry is prepared simply and quickly. I really love this simple yet so tasty pastry. I always gladly try new recipes of this wonderful cake. This time I decided to try a semolina cake with candied fruit. It turned out aromatic, tender, and very delicious! If desired, the candied fruit can be replaced with any dried fruits to taste. The pastry is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Beat the eggs with sugar, add semolina and kefir.

  3. 3

    Step 3

    Step 3

    Stir. Add flour and baking soda.

  4. 4

    Step 4

    Step 4

    Mix everything again until homogeneous. Add the vegetable oil and the melted, cooled butter (you can substitute margarine).

  5. 5

    Step 5

    Step 5

    Stir and add candied fruit.

  6. 6

    Step 6

    Step 6

    Grease the baking pan with butter and sprinkle with semolina. Pour in the batter. Bake the pie in the oven at 180 °C for about 30–40 minutes.

  7. 7

    Step 7

    Step 7

    Mannik with candied fruit is ready.

  8. 8

    Step 8

    Step 8

    Cut the pie into portions and serve at the table.