without eggs in a multicooker

Description

The recipe won't take much time. Here is a fairly quick, inexpensive, and very tasty version of eggless "Manник" (semolina cake) prepared in a multicooker. It turns out very tender, crumbly, and airy, even though we don't let the semolina soak beforehand. Natural yogurt is used in this case, but you can also use kefir or sour cream instead. The baking is ready. Serve at the table.

Instructions

1. 1

   Step 1

   Combine natural yogurt with sugar and mix thoroughly.

2. 2

   Step 2

   As soon as the sugar dissolves completely, add the baking soda.

3. 3

   Step 3

   In a couple of minutes, add the semolina and sifted flour.

4. 4

   Step 4

   Pour in the vegetable oil and mix everything thoroughly. Add dried fruits, candied fruits, or nuts if desired. For flavor, you can use vanilla, cinnamon, or citrus zest.

5. 5

   Step 5

   Lightly grease the multicooker bowl with vegetable oil and place the dough inside. Set the "Baking" program for 35 minutes.

6. 6

   Step 6

   Check the cake for doneness. Before serving, you can sprinkle the semolina cake with powdered sugar or coconut flakes, for example.