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Semolina cake without eggs and flour
Baked goods

Semolina cake without eggs and flour

60 min4 serv.21 февр. 2026 г.

Description

Below I will go into more detail. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    In a deep bowl, mix the semolina and sugar.

  3. 3

    Step 3

    Step 3

    Pour in the milk, stir, and leave for 1 hour so the semolina swells.

  4. 4

    Step 4

    Step 4

    Then pour in the vegetable oil and mix everything thoroughly until smooth and homogeneous.

  5. 5

    Step 5

    Step 5

    Then add cocoa powder and baking powder and mix again.

  6. 6

    Step 6

    Step 6

    Transfer the finished dough to a baking tin greased with vegetable oil. Bake for 30–40 minutes in an oven preheated to 190°C. Test doneness with a toothpick — it should come out dry.

  7. 7

    Step 7

    Step 7

    Before serving, you can dust the mannik with confectioners’ sugar. The eggless, flourless mannik is ready—enjoy your meal!