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Semolina casserole
Baked goods

Semolina casserole

60 min4 serv.21 февр. 2026 г.

Description

Perfect with tea and coffee. Semolina casserole is easy to prepare; it's a pity this dish is now rare in family menus. To vary the flavor, you can make the semolina casserole with or without cottage cheese, with a lemon flavor, or by adding raisins, nuts, or candied fruits. Instead of raspberries, you can use blackberries, strawberries, or a mix of all these berries. Serve warm or chilled. Ideal with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Wash and dry the orange, then peel off the zest in strips, being careful not to include the white pith.

  2. 2

    Step 2

    Step 2

    Put the removed zest into cold milk, then add the semolina.

  3. 3

    Step 3

    Step 3

    Place the pot over heat and cook the semolina for 15-20 minutes, stirring constantly.

  4. 4

    Step 4

    Step 4

    At the end of cooking, you will have semolina porridge. Remove the orange zest and let the porridge cool to room temperature.

  5. 5

    Step 5

    Step 5

    Add yogurt, soft butter, and eggs (previously beaten with sugar) to the cooled semolina porridge. Mix everything thoroughly.

  6. 6

    Step 6

    Step 6

    Preheat the oven to 200 degrees. Line the baking pan with parchment paper.

  7. 7

    Step 7

    Step 7

    Place 2/3 of the semolina mixture into a baking dish, then add 2/3 of the raspberries, and top with the remaining semolina mixture. Smooth the surface of the casserole and bake for 35–40 minutes until golden brown.

  8. 8

    Step 8

    Step 8

    Let the finished casserole cool in the pan, then transfer it to a serving dish and decorate with the remaining raspberries.