Semolina porridge in a multicooker

Description

A very convenient way,

Instructions

1. 1

   Step 1

   

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   1. The set of ingredients is quite modest, as you can see.

2. 2

   Step 2

   

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   2. Place the grain, sugar, and salt into the multivessel bowl. Pour in the water and milk. Gently mix and add the piece of butter. Close the lid and set the "Porridge" program (or "Milk Porridge").

3. 3

   Step 3

   

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   3. Cooking time depends on the characteristics of your multicooker. Carefully stir the cooked porridge and serve immediately, adding jam or other preferred toppings to taste.