Semolina porridge in the microwave
Description
The recipe won't take much time. The taste of semolina porridge cooked in the microwave is absolutely no different from the traditionally cooked one. The recipe is very simple and quick. The porridge turns out tender, delicious, and lump-free. Be sure to treat yourself or your loved ones to this quick breakfast that neither children nor adults will be able to resist. Serve hot.
Instructions
- 1
Step 1
Prepare all the ingredients from the list. I take semolina with a large heap. Adjust the amount of sugar to taste.
- 2
Step 2
Pour the grain into a bowl, add sugar and salt to taste.
- 3
Step 3
Pour in the milk. I take it straight from the refrigerator.
- 4
Step 4
Mix.
- 5
Step 5
Place the bowl in the microwave. I cooked it for 1.5 minutes at 750 W.
- 6
Step 6
Stir every 30 seconds.
- 7
Step 7
Then add a piece of butter.
- 8
Step 8
Cook for another 1.5 minutes without stirring.
- 9
Step 9
If the porridge is too runny, increase the cooking time. At the end, I stir it to check the consistency. I cooked it for another minute.
- 10
Step 10
Semolina porridge in the microwave is ready. The porridge turns out very tender, smooth, and delicious.