Semolina porridge with fruits
Description
Semolina porridge is considered a high-calorie cereal. That's why it's best to eat it for breakfast, to get energy for the whole day without gaining extra weight. I prepare this porridge using this recipe, occasionally changing the fruit combination. Today I found some bananas about to go bad and some kiwis I had bought earlier, so this recipe came about.
Instructions
- 1
Step 1
Put the milk on the stove, add butter and sugar. Pour the semolina into the boiling milk in a thin stream. Stir continuously. After 5 minutes, remove from heat.
- 2
Step 2
Place sliced kiwi, bananas, dates, raisins, and a few candied fruits on the bottom of a plate. Sprinkle with peanuts. Cover with a layer of semolina porridge on top.
- 3
Step 3
Top with dried fruits and candied fruits. Our bright and tasty semolina porridge is ready. Enjoy it while it's hot.