Semolina porridge with milk

Description

The recipe won't take much time. Semolina porridge made with milk is incredibly easy to prepare. I hope you'll like my version. Serve hot.

Instructions

1. 1

   Step 1

   

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   Pour milk into a heavy-bottomed saucepan, add sugar and salt to taste. And don't forget the vanilla! With it, an ordinary porridge turns into a delicious dessert.

2. 2

   Step 2

   

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   Add the pre-measured grain to the almost hot milk. Add it gradually, stirring the milk constantly with a spoon to prevent lumps from forming.

3. 3

   Step 3

   

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   Cook for another 1-2 minutes, then remove the cooked porridge from the heat. Add your favorite jam or fresh fruits.