Mango Fresh
Description
The recipe won't take much time. A real burst of fruity flavor—mango drink you can easily prepare at home. When buying, choose a ripe fruit, bright yellow or pink in color; it should be slightly soft, not firm when pressed. Can be served.
Instructions
- 1
Step 1
Prepare the listed ingredients. You can remove sugar from the ingredient list if you don't like sweet drinks.
- 2
Step 2
Wash the mango, cut it in half, and scrape the flesh into a blender bowl. Be sure to taste the fruit to determine whether sugar needs to be added.
- 3
Step 3
Add sugar, another sweetener, or honey to taste.
- 4
Step 4
Pour in still or sparkling mineral water (optional). You can even use regular boiled filtered water. Adding liquid is essential, as the mango fruit is not juicy but rather dense and fleshy.
- 5
Step 5
Blend all the contents in a blender for 2-3 minutes on pulse mode until smooth.
- 6
Step 6
Pour the mango smoothie into glasses, cups, or mugs. Serve immediately after preparation, garnished with straws.