
Desserts
Candied mandarins
360 min4 serv.19 февр. 2026 г.
Description
Below I will tell you in more detail,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Wash the mandarins and dry them. Use a grater to remove the zest. Then peel the mandarins.
- 3
Step 3

Pour sugar into a saucepan or skillet with a thick bottom. Place over medium heat.
- 4
Step 4

When the sugar starts to darken and melt, pour in the water. Stir and cook the caramel until the sugar is completely dissolved.
- 5
Step 5

Add the zest and cinnamon. Cook the caramel for another 5 minutes. Then remove from heat, add orange liqueur, stir, and let cool.
- 6
Step 6

Transfer the tangerines to a deep bowl or container. Pour the caramel over them. Refrigerate for at least 6 hours.
- 7
Step 7

Before serving, sprinkle the mandarins with chopped nuts.