Mom's Buns
Description
Delicious baked goods for the whole family. The classic version of sweet buns is familiar to many, but I'll show you how to make them not just with sugar, but also with a filling. In this case, apples are used, but you can come up with something else. Tender yeast dough, tasty filling, and an interesting twist as a decoration... it's hard to pass by such pastries without stopping, isn't it? :) Try making this recipe at home—you and your loved ones will be delighted. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
1. To prepare the dough, put sugar and yeast into a deep bowl. Pour in warm water and let it sit for about 10 minutes. Then add salt.
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Step 2
2. Add the sifted flour.
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Step 3
3. Pour in odorless vegetable oil.
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Step 4
4. Knead a smooth dough, roll it into a ball and leave it in a warm place, covered with a towel or plastic wrap, for about an hour.
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Step 5
5. Meanwhile, prepare the filling. Peel the apples and cut them into small cubes. Place the apples in a high-sided frying pan, add butter and sugar to taste.
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Step 6
6. Let it simmer for 10-15 minutes, until the apples become soft.
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Step 7
7. For flavor, add cinnamon to the filling, gently mix, and after a couple of minutes, remove from heat.
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Step 8
8. When the dough has risen, transfer it to the work surface.
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Step 9
9. Divide into 10-12 equal parts.
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Step 10
10. Roll out each piece thinly.
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Step 11
11. Place the filling in the center, carefully cut off a piece of dough.
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Step 12
12. Now you can roll up the bun.
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Step 13
13. That's it.
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Step 14
14. And the piece of dough that was cut off can serve as an excellent decoration.
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Step 15
15. Use a sharp knife to make cuts on it to form a leaf shape, then place it on the bun. You can actually create any decoration you like, as long as you enjoy it!
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Step 16
16. Repeat the process with all the remaining pieces of dough. Place the future buns on a baking sheet lined with parchment paper and let them rise for 15–20 minutes.
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Step 17
17. Meanwhile, preheat the oven to 190 degrees. Beat the egg in a small bowl, add milk, and brush the buns with the mixture using a pastry brush.
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Step 18
18. Place the baking sheet in the oven and bake for about 15 minutes until golden brown.
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Step 19
19. This is the beautiful result you get in the end.