Lightly Salted Cucumbers in the Microwave
Description
A tasty appetizer for any gathering. There are times when you need to prepare an appetizer or salad, but you've run out of pickled cucumbers. This recipe will come to the rescue. The cucumbers are made very quickly and easily, and turn out tasty, crisp, and fragrant. You can use them not only for making salads, but also for homemade fast food or as a standalone appetizer. Serve with herbs and sauce.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Wash the cucumbers, pat dry, and slice into rounds.
- 3
Step 3
Add salt, sugar, turmeric, and vinegar.
- 4
Step 4
Mix everything well and place the container with the cucumbers in the microwave on maximum power for 7 minutes. During cooking, stir the cucumbers 3 times.
- 5
Step 5
The lightly salted cucumbers from the microwave are ready. Drain the liquid and put the cucumbers in the refrigerator to cool.
- 6
Step 6
The appetizer is ready. Serve at the table.