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Raspberry sauce for duck
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Raspberry sauce for duck

15 min4 serv.20 февр. 2026 г.

Description

Recipe for homemade sauce. Raspberry sauce for duck should be prepared quickly, almost skillfully, so that the raspberries don't burn and the sauce retains the taste of fresh berries. For raspberry sauce with duck, you can use frozen berries. Place them directly on a hot pan without thawing. Raspberry sauce for duck can be used with any poultry. Don't miss the chance to experiment! Perfectly complements pasta, meat, and vegetables.

Instructions

  1. 1

    Step 1

    Step 1

    Pour balsamic vinegar into a skillet and add raspberries.

  2. 2

    Step 2

    Step 2

    Add sugar, stirring constantly.

  3. 3

    Step 3

    Step 3

    The sauce will begin to bubble.

  4. 4

    Step 4

    Step 4

    Add port wine.

  5. 5

    Step 5

    Step 5

    Simmer the sauce with port wine for another 4 minutes.

  6. 6

    Step 6

    Step 6

    Dissolve the starch in water, add it to the sauce, and cook until the sauce thickens.

  7. 7

    Step 7

    Step 7

    Ready. Use as a dressing or sauce.