Raspberry Jam in an Air Fryer

Description

A simple way to put up a batch ahead of time. You’ve probably already figured out that there won’t be a long recipe here—raspberry jam in an air fryer really is embarrassingly quick and easy to make at home. So if you have one at home, why not use it in such an unusual way—now you know how. Serve at the table or keep in the pantry.

Instructions

1. 1

   Step 1

   

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   1. Sort the raspberries to remove small debris. I don’t wash them.

2. 2

   Step 2

   

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   2. On the stove or in an air fryer we bring water to a boil, add the sugar, and keep it until the sugar is completely dissolved.

3. 3

   Step 3

   

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   3. Into jars that were sterilised beforehand, fill the berries right to the top. Pour syrup over them.

4. 4

   Step 4

   

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   4. Cook in the air fryer for 25 minutes at 180°C.

5. 5

   Step 5

   

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   5. Seal with sterile lids. Done!