Poppy seed pie
Description
The pastry is easy and quick to prepare. Ideally, serve a small slice of this cake with a scoop of ice cream and fresh berries — this combination is exceptionally delicious and hard to resist. Make this cake for yourself and your loved ones, and treat them to a wonderful, tasty dessert. It can be served with tea or coffee.
Instructions
- 1
Step 1
Mix the butter, sugar, and orange zest until smooth.
- 2
Step 2
Beat the mixture until smooth, then add the eggs and mix again.
- 3
Step 3
Sift the flour into the mixture and add the poppy seeds. Mix well.
- 4
Step 4
Pour into the mold and bake for about 40-50 minutes.
- 5
Step 5
Cut the orange fillets. Grate the zest from 1/2 orange.
- 6
Step 6
Beat mascarpone and powdered sugar until lightened in color, then mix in the zest.
- 7
Step 7
Spread the finished cake with cream and decorate the top with orange slices.