
Pasta with egg
Description
The recipe won't take much time. Basically, it's a standard dish: boiled pasta with eggs and cheese. However, I've added broccoli, which makes the dish more interesting and nutritious. I prefer using raw broccoli, I like its crunchiness. But you can blanch it beforehand by placing it in boiling water for 3 minutes to make it softer. Serve hot.
Instructions
- 1
Step 1
Put the eggs on to boil hard. Bring water to a boil and cook the pasta according to the package instructions. Use any pasta you prefer.
- 2
Step 2
Wash and dry the broccoli, then cut into small florets. Chop the boiled eggs.
- 3
Step 3
Grate the cheese. When the pasta is cooked, add butter, eggs, and broccoli to it. Mix everything together and season with salt and pepper to taste.
- 4
Step 4
While the pasta is hot, divide it among plates and sprinkle with grated cheese.